Books by Christine Wong
Explore a world of vibrant plant-based recipes, culture heritage, and eco-friendly choices.
The Vibrant Hong Kong Table
A culinary journey through the bustling streets of Hong Kong, The Vibrant Hong Kong Table brings you 88 iconic dishes with a modern, plant-based twist — the perfect harmony of tradition, creativity, and nourishment. Whether you're curious or a seasoned vegan, you’ll find a kaleidoscope of flavors that pay homage to the heart and soul of Hong Kong.
Notable Recognition:
James Beard Foundation, 2025 Book Award Finalist Vegetable-focused Cooking
Tasting Table, 12 Best Vegan And Vegetarian Cookbooks Of 2024
Veg News, on The Best Vegan Cookbooks of 2024 list
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Featured Recipes
Living Without Plastic
Co-Authored with Brigette Allen.
Embrace a plastic-free lifestyle with more than 100 simple swaps for everything from pens and toothbrushes to disposable bottles and the trillions of plastic bags we use and throw out every year.
Organized into five sections — At Home, Food & Drink, Health & Beauty, On the Go, and Special Occasions — Living Without Plastic provides doable, difference-making solutions, including a 30-Day Plastic Detox Program.
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The Plantiful Plate
The Plantiful Plate shows how easy it is to prepare hearty, satisfying vegan (and some gluten-free) dishes bursting with color and flavor. With a mix-and-match approach, these recipes offer maximum flexibility to account for individual tastes, diets, allergies, and perhaps most importantly, for what happens to be in your kitchen that day. In addition to recipes, find tips for meal planning and shopping at markets to minimize plastic waste, and at-a-glance guides to nutritional content.
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